DARKÂ KITCHENS AND DELIVERY
You are one step closer to achieve your goals
Dark kitchens, also known as ghost or cloud kitchens, are kitchen-only concepts that process and produce orders for delivery. There are no tables, chairs, servers, hosts, or storefront. The food is only accessible online or through a mobile app and delivered to the guest’s location.
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WHY YOU SHOULD OPEN A DARK KITCHEN?
The food delivery market is expected to increase by at least 20% every year
Starting your own restaurant requires a sound idea and a solid business plan. When you’re not sure if your restaurant would be a hit or a miss, starting a dark kitchen could help you get started while taking fewer risks than if you’d set up a brick-and-mortar restaurant. Besides, the food delivery market is expected to increase by at least 20% every year.

BRANDING
Branding is the most important part of your dark kitchen venture, and we know that.
We will create a new brand that challenges and differentiates from the get-go.
Built upon a clearly crafted brand definition that will form the core of the business and will help us later on to aligned all marketing activities and social media strategy.
FINANCIALS AND PROJECTIONS
You have the idea and it sounds amazing, now let's talk numbers.
We will develop the financial structure for your business telling you how much will be the initial investment, Capex, ROI, and projections for the next following years, to make sure our project is a very successful and profitable one.


PACKAGING
Vital to the delivery experience – Your packaging is a gift box for your customers.
We will source the best options available aligned to your products, being socially responsible, trying to reduce carbon footprint, and avoiding the use of plastic.
We will arrange from the initial meeting with potential suppliers, the branding process and delivery of the final packaging.